just in time for barbecue season:
the recipe ketchup-for the impatient who want to eat it anyway like homemade ketchup ... if it is to so go easy:
1 can of pizza tomato natural
1 tube of tomato paste 3 times
concentrate 3 tablespoons apple juice (100% without sugar)
a turnip kraut tablespoon
1 tablespoon cane sugar
half crossed out teaspoon chilli powder
about 1 level teaspoon of sea salt
1 dash lemon juice
everything in the pot stir thoroughly and about 1 / 4 hours, well let simmer through. to taste, mix with a hand blender. keeps days in a clean jar and lid in the refrigerator 3-4. My kids love the variation with 1 teaspoon Indian curry, a little honey and a crushed clove of garlic, or the other variant with fresh chopped chives and basil ...
wish appetite so good!
ps: am happy to be that this is the only savings option. my "twitter buddy @ jantheofel has a really rock-prescription, this works with fresh tomatoes and with which one can create even a last! see here: jans ketchup recipe.
many thanks, too, dear lord! ;-)
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